Availability: 6 in stock
The Cold Steel Bread Knife is a powerful kitchen cutting utensil that will speed up cook times and get you to the table faster! The Cold Steel Bread Knife has an ice-tempered blade that is precision flat ground for maximum cutting power, with a razor sharp edge that lasts and lasts, and serrated edges uniquely appropriate to cutting through thick loaves. The handle is, in a word, terrific. Carefully designed to ensure a strong, secure yet comfortable grip, the Cold Steel Bread Knife features a stiff Zy-Ex core on the inside of the handle with a softer deeply checkered Kraton exterior, for a non-slip grip that must be felt to be appreciated.